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Category Archives: Contests
Digital News Round-Up: Sept. 15, 2011
Seems like I often talk about the weather when I introduce a digital news round-up. I can’t help it! The weather is a topic Canadians are very interested in. The changes are so swift; last week I was wearing a … Continue reading
Tried-and-True Whole Wheat Pizza Crust from Peas and Thank You
Test-driven by Eleanor Elliott, Director, Digital Properties and Social Media Tried-and-True Whole Wheat Pizza Crust Ingredients 1 teaspoon active dry yeast (approximately 1⁄2 a yeast packet) 1⁄2 teaspoon organic brown sugar 3⁄4 cup warm water 1⁄2 teaspoon salt 1 tablespoon … Continue reading
Fabulous French Toast from Peas and Thank You
Test-driven by Jenny Bullough, Manager of Digital Content, mom of two girls, sous-chef to my husband who does all the REAL cooking. Banned from using the stove since the day I started a small fire by putting an electric kettle … Continue reading
Picnic Tortilla Pinwheels from Peas and Thank You
Test-driven by Amy Jones, Product Manager, Harlequin Nonfiction & Harlequin TEEN Picnic Tortilla Pinwheels Ingredients 6 slices tempeh bacon (i.e., Lightlife Fakinʼ Bacon) 4 La Hacienda de Peas Tortillas (p. 102) or store-bought whole wheat variety 1⁄3 cup non-dairy (i.e., … Continue reading
Banana Chocolate Chip Millet Muffins from Peas and Thank You
Test-driven by Debbie Soares, Assistant Product Manager Nonfiction and her husband Brenton Soares Banana Chocolate Chip Millet Muffins Ingredients 2/3 cup millet 1 1/2 cups whole wheat pastry or white whole wheat flour 1 1/2 teaspoons baking powder 1/2 teaspoon … Continue reading